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| The Room provided by my Host Family |
Kaixo! After a series of flights from San Francisco to Dallas, Dallas to Madrid, and Madrid to Bilbao, I finally arrived at my destination around 1:00pm. I was kindly greeted at the airport by my host mother and her husband. One of the USAC representatives had to explain to them that I did not know much Spanish, leading to an interesting introduction consisting of my host mother asking me a barrage of short questions in Spanglish and me responding with one or two word replies. Despite the language barrier, they have welcomed me to their home like a son.
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| The View from my Room |
Speaking of sons, they have two. Pablo, who is my age, is a senior in high school and plans to study philosophy in Barcelona. Pedro, who is around 13, is carefree but seems to always check on me to see if I am comfortable. At 2:00pm, we had lunch, which consisted of penne pasta with tomato sauce; salad with olive oil dressing, pickles, olives, pearl onions; and a bunch of marinated sardines with bread. Cultural Insight #1: Spaniards usually eat later than in the U.S. and have a large lunch.
After lunch, I fell asleep for an hour, which I later found out was customary in Spain and is known as a
Siesta. Seems like I am already fitting in. After my nap, Pablo - who speaks English - guided me to the Metro Station, which I will use daily as transportation from my residence in Getxo to the university in Bilbao. Afterwards, he introduced me to some his friends who, through USAC or other means, have been studying in Bilbao for at least five months. After chilling (which I have been informed is the only thing one can do on a Sunday in Spain) for a bit, Pablo and his friends took me to a local Pakistani kabob joint (which seems to be very popular throughout Spain). It was tasty and covered in some type of thousand island-type dressing but I was already full from lunch so I took it to go.
Pablo and his friend, who also speaks English and is a Spaniard who studies in India, then gave me a tour of the local Getxo area. It's very quiet compared to Bilbao but that doesn't take anything away from its appeal.
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| Narrow Streets, Crowded Buildings, Hilly Landscape |
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| Gexto's Great Hillside Views |
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| Spanish Neighborhood of Nigura Right Along the Beach |
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| Chilled Along the Sidewalk for a Bit |
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| Chilled at the Wharf for a While |
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| Chilled Along the Railing in Front of the Red Cross |
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My evening was defined mainly by my conversations with my host brother Pablo and his friend. A sort of
intercambio, I learned a lot about Spanish culture and its perception of America and other countries:
- Spaniards were able to name more states and cities (along with their geography) than a few Americans I have met
- Spain (as a whole) isn't generally fond of America and believes that a majority of its people are obese, unintelligent, and ethnocentric
- Britain is the black sheep of the European Union and tries to be special by using a different currency, a different side of the road, and a different measuring system
- Most Spanish parties don't start until 2:00am and end around 6:00am
- American films and TV shows are popular in Spain
- There is nothing to do on a Sunday except converse with friends around the city
The day was capped off with dinner at 10:00pm, consisting of burgers and green beans with sauce. They gave me an otter pop afterwards telling me it would help in my digestion. Ultimately, today has been one eye-opening experience and hopefully tomorrow will be even more insightful.